A fixture of Venice’s annual entertainment calendar since the 12th century, enjoy a flavour of Italian carnival in the heart of Downtown Dubai this February with a gastronomic festival that celebrates the region’s most classic flavours. Choose from a four-course menu at Armani/Ristorante featuring seared duck liver with corn polenta and sage chips, buckwheat bigoli with green pea lemon sauce and Venetian style baked duck breast or head to the monochrome chic setting of Armani/Deli for a four-course menu featuring octopus carpaccio, black ink ravioli with buttered cod, slow cooked duck leg and Venetian style dried fruit doughnuts.
Date: 24 February – 5 March 2019
Time: 6.30-11.30pm
Price: Armani/Ristorante – AED 450 per person; Armani/Deli – AED 350 per person
Location: Armani Hotel Dubai, Burj Khalifa
For more information and bookings, call +971 4 888 3666, email restaurant.reservations@armanihotels.com or visit www.armanihoteldubai.com
