Inspired by the Bedouin journey navigated through the stars, the newly reimagined Bab Al Shams Desert Resort unveils Anwā Sunset Lounge as the latest gem to its vibrant culinary scene. The rooftop lounge and restaurant highlights the beauty of the starry backdrop as guests bask in the panoramic view of the sun-kissed Arabian desert.
Anwā’s idyllic setting is complemented by the resort’s Moorish layout, enveloped in contemporary design aesthetics with a laidback ambience. The two-level rooftop restaurant will bring forth the best of the Orient with tasting menus to take guests on a culinary journey to the Far East and South-East Asia. An invitation to the haven for understated luxury, Anwā promises an immersive evening of good food and good music – all in good company.
Served alongside a curated selection of creative cocktails, the menu, an Oriental Silk Route, takes guests on a culinary journey through the distant Pan Asian cuisines, with refreshing starters like Green Papaya Salad, Vegan Mapo Tofu, and Hamachi Ceviche. While beloved Pan-Asian staples such as Pulled Lamb Spring Rolls, Korean Fried Chicken Bao, and Wagyu Kushiyaki. Signature Rolls and Monaka Sushi, and a specialised wok-fried menu bring forth the finest of the Orient, ensuring all palates are catered for.
An ode to the night sky as a way of navigation, Anwā Sunset Lounge is the ultimate hideaway in a stunning desert setting.
