News

This summer, the world-renowned Atlantis, The Palm resort is offering the ultimate summer family experience with six unmissable summer camps for youngsters and a pampering spa package for parents. Adults in need of some downtime can enjoy the plush Bastien’s Summer Pamper Package at ShuiQi Spa, while the kids play and learn at the resort’s fun summer activities catering to all ages from 8 to 17. Parents with kids at the summer camp will also receive complimentary access to Atlantis’ pools and beaches for some well-earned chill time.

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Housing nothing but the most stylish and chic hotel rooms, suites and exceptional dining concepts, Vida Downtown consistently brings top-class stay experiences to guests. With soaring temperatures and
sweltering humidity looming, Vida Downtown has introduced an exciting offer for UAE residents making it ideal for a much-deserved break in the city.

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Have you grabbed Sofitel The Palm’s, summer spa offer yet? For if you haven’t, July is your last chance to Refresh, Recharge and Restart! Carpe Diem! Explore self-betterment in a world of wellness and holistic health. Slow down and contemplate the impacts of today’s fast-paced living on both your mind and body.

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Based on consistently great reviews, First Central Hotel Suites, Barsha Heights has been recognised with a 2019 Certificate of Excellence for the fourth consecutive year.

Mr. Abdulla AlAbdulla, Chief Operating Officer of Central Hotels, said, “There is nothing more rewarding than to see guests appreciate our products and services. It is extremely gratifying to be recognized so highly on TripAdvisor that is the world’s largest travel site. This accolade is only granted to hotels with excellent standards and we are very grateful to our guests for appreciating our hospitality.”

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Located on Dubai’s newest island oasis, Caesars Bluewaters Dubai boasts epic dining and spa experiences flown across the Atlantic from Las Vegas, delivering world-class dining and holistic pampering.

Caesar’s Palace Bluewaters Dubai and Caesar’s Resort Bluewaters Dubai have created an exciting line-up of dining and spa offers that are available to book throughout Ramadan and the summer months, including exclusive Iftar and Suhour menus, an unlimited Dim Sum lunch, a Mediterranean lunch and pool offer and pampering summer spa promotions.

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Rove Hotels, a contemporary midscale hotel brand, has opened its sixth hotel in Dubai – Rove At The Park – in Dubai Parks and Resorts, the largest integrated theme park destination in the region. As the opening offer, guests can stay at Rove At The Park for only AED 199 per night inclusive of two tickets to Dubai Parks and Resorts.

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Summer, with a little delay, has arrived – and La Ville Hotel & Suites will fill up your social calendar with an indulgent line up of experiences. Let your hair down and enjoy the endless summer evenings as you Dip in the Dark in the rooftop infinity pool. You could GRAZE lazily at the steakhouse Saturday brunch, or pair grapes and cheese at your favorite neighborhood grape bar, Grapeskin – spend this summer in La Ville Hotel & Suites!

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Happy Thursday by the pool at Address Boulevard

Welcome the weekend in style and make it a Happy Thursday to remember at Address Boulevard. Cool off in the main pool and enjoy free-flowing house beverages paired with unparalleled views of the Burj Khalifa. It’s the kind of indulgence you’ll look forward to every weekend.

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Emaar Hospitality Group, the hospitality and leisure business of global developer Emaar Properties, has unveiled Vida Emirates Hills, a new upscale lifestyle hotel in the heart of the tranquil Emirates Hills neighbourhood, in walking distance of Emirates Golf Club and Address Montgomerie, the two leading golf courses in Dubai.

Guests can enjoy the golfing amenities at Emirates Golf Club, a challenging par 72, 7,301-yard layout, designed by Florida-based course architect Karl Litten, and at the 265-acre Address Montgomerie championship golf course, designed by Colin Montgomerie in association with Desmond Muirhead.

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As the Middle East wind down after the passing weeks of Ramadan and ‘Eid, it is a time to reflect on recent relationships with food, from fasting to lavish celebrations with family, friends and food. It starts to spark curiosity and conversation around food wastage and how industries can become more sustainable with their relationships with food and waste.

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